top of page
Image by Megan Thomas

Wattle & Snood Farm

An urban, mini, off grid farm.

Learn How to Grow Your Own Food

Started April 2026

Here on the farm, we grow everything without the use of store-bought soil, pesticides or fertilizers. If you've been wanting to learn the basics of growing your own fruit and veggies and want to get your hands in the dirt, then why don't you come down to the farm and volunteer! We always have lots to do in the spring, summer & fall seasons so there's always something to learn! Send us an email at wattlensnoodfarm@yahoo.com if you're interested in volunteering and we can set up jobs based on your interests!

Harvesting Vegetables

Learn How to Grow Your Own Food

Started April 2026

Here on the farm, we grow everything without the use of store-bought soil, pesticides or fertilizers. If you've been wanting to learn the basics of growing your own fruit and veggies and want to get your hands in the dirt, then why don't you come down to the farm and volunteer! We always have lots to do in the spring, summer & fall seasons so there's always something to learn! Send us an email at wattlensnoodfarm@yahoo.com if you're interested in volunteering and we can set up jobs based on your interests!

Harvesting Vegetables
image0 (15).jpeg

Our Sourdough Bread for Beginners Workshop is back for the 2026-2027 season!

Join us for our popular Sourdough Bread for Beginners class, returning and now open for booking starting November 2026! Whether you're new to baking or looking to refine your skills, this class is perfect for you. Discover the art of sourdough and learn to create delicious, homemade bread from scratch. Reserve your spot today and embark on a tasty baking adventure!

image0 (3).png
image0 (3).png

Find us every week at the Tantallon Village Farmers Market!
Tuesdays 2-6pm
*Last week - October 6th!*

Upcoming Events and Activities

What We’ve Got Planned For 2026!

Advanced Sourdough Bread Class

Coming Fall 2026

Get ready for an amazing experience in our brand new class, where we dive into the world advanced sourdough bread techniques! You'll have the chance to mill your own flour, conquer higher hydration doughs, and perfect your scoring skills—all while baking in our fantastic wood-fired oven. Plus, we’ll show you how to kickstart your very own sourdough starter from scratch! Elevate your baking game and embark on this delicious adventure with us!

Fresh Bread
Pizza with Tomatoes

Wood Fired Sourdough Pizza & Dinner Party

Summer 2026

Fire up our handmade cob oven and learn to craft incredible sourdough pizzas from scratch. You’ll mix, stretch, top, and bake your own creations while discovering the magic of wood‑fired cooking — and yes, we happily eat our way through the class. Perfect for pizza lovers and fermentation fans alike.

Learn How to Grow Your Own Food

Started April 2026

Here on the farm, we grow everything without the use of store-bought soil, pesticides or fertilizers. If you've been wanting to learn the basics of growing your own fruit and veggies and want to get your hands in the dirt, then why don't you come down to the farm and volunteer! We always have lots to do in the spring, summer & fall seasons so there's always something to learn! Send us an email at wattlensnoodfarm@yahoo.com if you're interested in volunteering and we can set up jobs based on your interests!

Harvesting Vegetables
Chicken Farm

Get in Touch!

Thanks for submitting!

Subscribe Form

Thanks for submitting!

©2020 by Wattle & Snood Farm. Proudly created with Wix.com

bottom of page